We frequent the Main Farmer’s Market Saturday mornings. We love the idea of locally grown food and locally made product. It is a community run market, (which we really like) that we have watched grow.
The market’s goal is to expand the market-share of sustainably produced food and products, this includes local, organic and fairly traded food, plants and artisanal goods. They believe there are environmental, social and economic benefits to purchasing local food.
Saturdays, 9am – 2pm
May 8th – October 30th
On the grounds of Saint Paul University,
223 Main Street, Ottawa
To entice you to join us I have chosen for the rest of this post, not to use words: